Upper Beaches Bourbon House

Cajun-Creole Style Restaurant

Delicious Desserts to Satisfy Your Taste Buds

Sun: 2:00pm–10:00pm | Tue-Sat: 11:30am–10:00pm

About Us

Indulge in the deliciousness of spicy Cajun cuisine at Upper Beaches’ Bourbon House. We are a Cajun-style restaurant offering a myriad of yummy delicacies. From sandwiches to desserts, we cater a wide variety of dishes with their authentic taste. Whether you’re looking for a friend’s hangout or a party, the Bourbon House is your go-to option for the best Cajun dishes. 

Picture of a variety of food

Socials

MIXED GREEN SALAD WITH BALSAMIC VINAIGRETTE

Fresh greens picked up from farmer market along with balsamic vinaigrette, pecans, almonds, sunflower seeds, pumpkin seeds, walnuts. Customize the dish with blackened tofu or tender chicken with $4 extra.

JERK WINGS
WITH FRIES

Chicken wings are transformed into jerk wings with seasoning and are served with fries as a side dish

CREOLE

MAC & CHEESE

Classic mac and cheese recipe served with aged parmesan and cheddar cheese

FRIED CALAMARI WITH
GINGER REMOULADE

Calamari deep-fried and drizzled with balsamic vinegar is served with ginger remoulade

PIQUANTE SHRIMP
WITH HUSH PUPPIES

Hush puppies are served along with shrimp dipped in piquante hot sauce

BLACKENED CHICKEN LIVERS
WITH LEMON BEURRE

The blackened chicken is served along with cream lemon beurre and you will get garlic bread as a side dish

Cajun Bayou Poutine

HAND-CUT FRIES WITH CHEESE CURDS
AND CHEDDAR

With Dark Gravy
With Brisket
With Blackened Chicken

Enjoy authentic poutine dish with hand-cut fries and brisket or blackened chicken

Po’ Boys

POBOY SANDWICH

Po Boy Coated Catfish Sandwich

Po Boy Cornmeal Shrimp Sandwich

Pull Jerk Chicken Po Boy Sandwich

Smoked Beef Po Boy Sandwich

Tofu Po Boy Sandwich

Blackened Chicken Po Boy Sandwich

Served with Tomato, Lettuce and Spicy Mayo on a Toasted Bun with Fries.

Principles

VOODOO SHRIMP & GRITS

The highly seasoned rice dish is served along with smoked ham, chicken, tomatoes, andouille sausage and tomatoes with seared collard greens and bayou sauce

CRACKER CATFISH

Louisiana catfish is coated with crackers and are served along with pickled jalapeno tartar sauce, seared collard greens, and baked cheese grits

BLACKENED CHICKEN

Boneless chicken breasts along with mashed potatoes and garlic, fresh veggies and lemon beurre

BLACKENED SALMON

Blackened salmon served with rice pilaf, seasonal veggies and lemon beurre sauce

BLACKENED TOFU

Rice & seasonal veggies on tomato rue

BAYOU BRISKET

Smoked beef brisket with garlic cheese grits and seasonal vegetables

CREOLE JAMBALAYA

Highly seasoned rice dish is served along with smoked ham, chicken, tomatoes, andouille sausage and tomatoes with seared collard greens and bayou sauce

VOODOO PASTAS

Fusilli Pasta in a spicy file cream sauce.

Chicken and sausage

Seafood

Chicken Calypso Linguine

Linguine Primavera

Hurricane Fusilli

Cajun Fusilli

Jambalaya Linguine

Seafood Linguine

Tipsy Shrimp Linguine

Sides

RICE

COLLARD GREENS

GARLIC MASH POTATOES

DAILY VEG

Baked Cheese Grits

TAPAS JAMBALAYA

Corn Bread with Butter

Desserts

SWEET POTATO BROWNIE
WITH NUT FUDGE TOPPING

SWEET POTATO FRIES WITH
CHIPOTLE MAYO

BREAD PUDDING WITH BOURBON SAUCE

PECAN PIE

Beverages

Coca Cola

Sprite

Ginger Ale

Diet Coke

Root Beer

San Pellegrino Orange