Upper Beaches Bourbon House
Cajun-Creole Style Restaurant
Delicious Desserts to Satisfy Your Taste Buds
About Us
Indulge in the deliciousness of spicy Cajun cuisine at Upper Beaches’ Bourbon House. We are a Cajun-style restaurant offering a myriad of yummy delicacies. From sandwiches to desserts, we cater a wide variety of dishes with their authentic taste. Whether you’re looking for a friend’s hangout or a party, the Bourbon House is your go-to option for the best Cajun dishes.
Socials
MIXED GREEN SALAD WITH BALSAMIC VINAIGRETTE
Fresh greens picked up from farmer market along with balsamic vinaigrette, pecans, almonds, sunflower seeds, pumpkin seeds, walnuts. Customize the dish with blackened tofu or tender chicken with $4 extra.
JERK WINGS
WITH FRIES
Chicken wings are transformed into jerk wings with seasoning and are served with fries as a side dish
CREOLE
MAC & CHEESE
Classic mac and cheese recipe served with aged parmesan and cheddar cheese
FRIED CALAMARI WITH
GINGER REMOULADE
Calamari deep-fried and drizzled with balsamic vinegar is served with ginger remoulade
PIQUANTE SHRIMP
WITH HUSH PUPPIES
Hush puppies are served along with shrimp dipped in piquante hot sauce
BLACKENED CHICKEN LIVERS
WITH LEMON BEURRE
The blackened chicken is served along with cream lemon beurre and you will get garlic bread as a side dish
Cajun Bayou Poutine
HAND-CUT FRIES WITH CHEESE CURDS
AND CHEDDAR
With Dark Gravy
With Brisket
With Blackened Chicken
Enjoy authentic poutine dish with hand-cut fries and brisket or blackened chicken
Po’ Boys
POBOY SANDWICH
Po Boy Coated Catfish Sandwich
Po Boy Cornmeal Shrimp Sandwich
Pull Jerk Chicken Po Boy Sandwich
Smoked Beef Po Boy Sandwich
Tofu Po Boy Sandwich
Blackened Chicken Po Boy Sandwich
Served with Tomato, Lettuce and Spicy Mayo on a Toasted Bun with Fries.
Principles
VOODOO SHRIMP & GRITS
The highly seasoned rice dish is served along with smoked ham, chicken, tomatoes, andouille sausage and tomatoes with seared collard greens and bayou sauce
CRACKER CATFISH
Louisiana catfish is coated with crackers and are served along with pickled jalapeno tartar sauce, seared collard greens, and baked cheese grits
BLACKENED CHICKEN
Boneless chicken breasts along with mashed potatoes and garlic, fresh veggies and lemon beurre
BLACKENED SALMON
Blackened salmon served with rice pilaf, seasonal veggies and lemon beurre sauce
BLACKENED TOFU
Rice & seasonal veggies on tomato rue
BAYOU BRISKET
Smoked beef brisket with garlic cheese grits and seasonal vegetables
CREOLE JAMBALAYA
Highly seasoned rice dish is served along with smoked ham, chicken, tomatoes, andouille sausage and tomatoes with seared collard greens and bayou sauce
VOODOO PASTAS
Fusilli Pasta in a spicy file cream sauce.
Chicken and sausage
Seafood
Chicken Calypso Linguine
Linguine Primavera
Hurricane Fusilli
Cajun Fusilli
Jambalaya Linguine
Seafood Linguine
Tipsy Shrimp Linguine
Sides
RICE
COLLARD GREENS
GARLIC MASH POTATOES
DAILY VEG
Baked Cheese Grits
TAPAS JAMBALAYA
Corn Bread with Butter
Desserts
SWEET POTATO BROWNIE
WITH NUT FUDGE TOPPING
SWEET POTATO FRIES WITH
CHIPOTLE MAYO
BREAD PUDDING WITH BOURBON SAUCE
PECAN PIE
Beverages
Coca Cola
Sprite
Ginger Ale
Diet Coke
Root Beer
San Pellegrino Orange